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Bizcocho de Avena y Yogurt

Ingredientes

1 1/3 taza Avena Molida Qikely
3 huevos
2 cucharadas aceite de coco
1/2 taza yogurt griego
1 cucharada polvo de hornear
1 cucharada esencia de vainilla
1 cucharadita canela en polvo
3 cucharadas azúcar de coco o de panela

Preparación:
Pre calienta el horno a 170ºC. Hornea por 30 minutos hasta que al insertar un cuchillo o palillo este salga limpio.

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